Classics

All entrees includee starch, vegetable, ARTISAN SALAD, gem lettuce, apples, cranberry-raisins, poppyseed dressing, Dessert –Chef’s choice, Coffee or Tea

​

1 entrée $34.95 - Choose 2 entrées $36.95 - Choose 3 entrées $39.95

• “PrimeN Sirloin - 8OZ “PrimeN Top sirloin, Béarnaise sauce

 

• Rub Pork Chop - red pepper, pineapple, teriyaki

• Crusted Calamari - coated in crushed pistachios , pistachio lime-butter, oven baked

• RESH FILET OF SOLE - lightly grilled, brushed with hazelnut butter

• ACIFIC SALMON - honey BBQ glaze and topped with a mild avocado and corn relish

• SIAN GLAZED SALMON - roasted mushrooms, bell peppers, tamari sauce, potato puree

 

• HICKEN PICCATA - scallops of chicken dusted in flour, grilled and topped with a white wine tomato, mushrooms and scallion sauce

 

• EGETARIAN ENTRÉE - pasta primavera, seasonal vegetables